Join us for a hands-on culinary experience that captures the essence of Vermont’s seasonal cuisine! In this intimate cooking class, we’ll celebrate the freshest local ingredients, from tender asparagus, peas, and strawberries, perfect tomatoes and corn to squash, apples and root vegetables to create delicious dishes that highlight the flavors of the season.
This class is designed for both beginners and seasoned chefs, so bring your love of food and your curiosity for learning. Whether you’re looking to refine your cooking skills or simply enjoy a fun, food-filled afternoon, this Vermont-based spring-themed class will leave you with the knowledge and inspiration to recreate these dishes at home.
$129
Please include any food allergies or dietary restrictions in your booking comments!
FOR HANDS ON CLASSES---
CANCELLATIONS:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Explore the Flavors of Asia at The Cook Academy
Asian Cooking Class at The Essex Resort and Spa
Embark on a flavorful journey across Asia with our hands-on Asian Cooking Class at The Cook Academy. From the vibrant spices of Indian curries to the fresh flavors of Vietnamese spring rolls to the bold spices of Thai street food to the delicate artistry of Japanese sushi, our expert chefs will guide you through the techniques and traditions that make Asian cuisine both diverse and deeply satisfying—no passport required.
Discover a world of flavor as you learn to prepare authentic dishes from across the continent.
Discover a world of flavor as you learn to prepare authentic dishes from across the continent. Your menu may include one of the following meals:
**Your Japanese sushi menu may include: **
Steamed edamame
Spicy tuna rolls
Salmon Rolls
Inside out California Rolls
Vegetable hand rolls
Vietnamese Spring Rolls
Working with your chef instructor, prepare the various ingredients that will fill your personalized spring rolls, from steamed shrimp to fried tempeh, shaved carrots to red onions, and everything in between. Guests then assemble their fresh spring rolls with the fillings they like. Guests will also create their own dipping sauces, and experiment with deep frying the fresh spring rolls for a different flavor.
Vegan, Vegetarian, and Gluten-Free Options available.
This class offers guests a variety of flavors from India, from North India dal fry, to a Southern Indian dish featuring fried Indian cheese (paneer). Guests will also make naan from scratch.
Vegetarian; Gluten-Free options available.
$129
Please include any food allergies or dietary restrictions in your booking comments!
FOR HANDS ON CLASSES---
CANCELLATIONS:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Music Bingo with 14th Star Brewing
Thursday, July 17 | 6–8 PM
It’s bingo, but with music (and beer!). Play along as we spin your favorite tunes and you mark off the hits. This month, we’re teaming up with 14th Star Brewing, and they’ll be here with swag while you sip and play.
Music, beer, prizes. Your Thursday plans = handled!
Looking for that perfect dress for a wedding, special event, or chic getaway?✨Join Addie & Grace for an exclusive Frank Lyman trunk show featuring 200+ styles from their summer and fall collections.
🛍 Meet their fabulous rep, Biljana
🎁 Win a $250 Frank Lyman gift card
🎉 Enjoy a gift with purchase
🥂 Sip bubbly + snack on light bites
Come find your next favorite piece and preview what’s coming for fall!
📍 Addie & Grace
21 Essex Way #414
Essex, VT 05452
📆 Friday, July 18 | 4–7 PM
Come move and unwind with us at the Essex Resort & Spa on the beautiful Farmhouse porch. Enjoy the fresh air as we move through a gentle yoga practice. Be prepared to move with love and have a little fun as we explore yoga poses, breath and free movement.
This class is for locals & hotel guests. All are welcome!
Gentle yoga flow is appropriate for all levels and no yoga experience is necessary.
Mats are available to borrow.
New England clam bake with crusty garlic bread, coleslaw, and downeast blueberry buckle.
This class is designed for both beginners and seasoned chefs, so bring your love of food and your curiosity for learning. Whether you’re looking to refine your cooking skills or simply enjoy a fun, food-filled afternoon, this Vermont-based spring-themed class will leave you with the knowledge and inspiration to recreate these dishes at home.
$129
Please include any food allergies or dietary restrictions in your booking comments!
FOR HANDS ON CLASSES---
CANCELLATIONS:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Hailing from the vibrant music scene of Denver, Colorado, Steely Dead is a national touring band that has satisfied the curiosity of music lovers with their unique blend of Grateful Dead and Steely Dan. Comprised of four exceptionally talented musicians – Dave Abear on guitar, Matt Abear on bass, Chris Sheldon on drums, and Dylan Teifer on keys – Steely Dead has gained a dedicated following with their electrifying performances and soulful interpretations of classic tunes.
Steely Dead’s repertoire is a carefully crafted fusion of Grateful Dead and Steely Dan songs, between the arrangement and precision studio recordings of rock legends Steely Dan, cross-pollinated with the Grateful Dead’s free-flowing, melodic improvisation and masterful song segues. Steely Dead merges these major concepts together infusing the influence into each band, all the while creating an original jam element with the song segues. Steely Dead’s performances are a musical journey that takes audiences on a nostalgic trip through the golden era of rock and roll.
As a national touring band, Steely Dead has built a loyal fan base that eagerly anticipates their shows and follows them from city to city. Their performances are not just concerts, but communal gatherings where fans come together to celebrate the music they love, dance, and create lasting memories.
Steely Dead’s performances are a testament to the power of live music, bringing people together and creating an unforgettable experience that resonates long after the last note fades. Steely Dead is not just a band; it’s a musical experience that captures the hearts and souls of music lovers everywhere
Discover the sweet side of Spain! In this hands-on class, you’ll master silky caramel flan and fry up golden churros paired with a rich, spicy chocolate sauce. Classic flavors, new techniques, and plenty of delicious fun await!
FOR HANDS ON CLASSES---
CANCELLATIONS:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Learn how to recreate an elegant steakhouse experience in this hands-on dinner workshop. On the menu is pan-seared steak with bourbon-shallot butter, summer fresh greens with a tangy vinaigrette, garlicky creamed spinach, and rich chocolate-espresso pots de crème.
$129
Please include any food allergies or dietary restrictions in your booking comments!
FOR HANDS ON CLASSES---
CANCELLATIONS:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Activity details
In this hands-on class, we’ll dive into the delicious world of quick breads. You’ll learn how to make tender, flaky buttermilk biscuits and golden cream scones from scratch, mastering key techniques like cutting in butter and baking for the perfect rise and crumb.
What's included
We’ll cover sweet and savory variations, and talk through tips for make-ahead prep, freezing, and flavor customization.
Your menu may include
-Buttermilk biscuits with maple glaze
-Savory spring onion drop biscuits
-Cream scones with a variety of additions
Expect to leave with a box full of warm baked goods and the confidence to whip them up anytime.
$99
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Activity details
Roll up your sleeves for a fun and flavorful sushi experience! Learn to make perfect sushi rice and practice shaping three classic rolls: hosomaki, uramaki, and temaki. Fresh ingredients, new skills, and a sushi feast to enjoy!
$129
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Spend the evening unwinding with outdoor yoga then s'mores fireside at the Essex Resort & Spa on the beautiful East Lawn. Enjoy the fresh air as we move through an easy going yoga practice. After yoga, we'll enjoy s'mores by the fire pit.
This class is for locals & hotel guests. All are welcome!
Yoga is appropriate for all levels & no yoga experience is necessary .
Yoga takes place from 6:30 PM - 7:20 PM with s'mores to follow. You are welcome to savor and linger. The Lazy Goat Tavern is open for dinner & drinks if you'd like to drop by before or after.
Class will be outside. Remember to dress for the weather. Layering is always a good choice.
Join us as we turn the tables over to guest DJ Noahles, who promises to bring the dance beats from the 90's-00's and today. Is it a night out or a workout? Maybe it's both. More details TBA. Sign up for our list and be among the first to know all the things.
Activity details
In this class guests learn how to develop rich flavors to create delicious Indian dishes. While the class is vegetarian, the techniques and flavors can be used with various meats. From North India dal fry to a Southern Indian dish featuring fried Indian cheese (paneer), guests work with Indian spices and fun regional ingredients to make their dinner from scratch. Guests will also make naan from scratch.
Vegetarian; Gluten-Free options available.
$129
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Activity details
Perfect the art of “macaronage” to create these delightfulmeringue-based cookies, then whip up a batch of flavored buttercream. Along the way, we’ll cover essential tips forachieving a stable meringue and silky-smooth buttercream.
$99
Cancellation:
The Essex reserves the right to limit class sizes, reviseany or all menus, substitute food items, cancel a class, change class time orlocation, and/or substitute instructors. If a class is cancelled, The Essexwill contact the guests registered and arrange a credit or a refund. In case ofinclement weather it is the responsibility of the guest to call for informationregarding outdoor classes. Full refunds will be granted if cancellation isreceived 3 days or more prior to the cooking class or event. Exceptions may bemade in cases of illness or flight delays. All cancellations must be made byphone: 802-878-1100. We will not accept email cancellation.
Activity details
Bring the vibrant flavors of a Mexican summer to your kitchen! In this hands-on class, you’ll prepare a fresh corn salad, fish tacos topped with bright chile mango salsa, and a sweet finish with a classic flan.
$129
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Activity details
Discover the joy of making fresh, chewy bagels right in yourown kitchen! In this hands-on class, you’ll mix, shape, boil, and bake classicbagels from scratch—and customize them with your favorite toppings. Perfect for breakfast lovers, brunch hosts,or anyone craving the real thing!
$99
Cancellation:
The Essex reserves the right to limit class sizes, reviseany or all menus, substitute food items, cancel a class, change class time orlocation, and/or substitute instructors. If a class is cancelled, The Essexwill contact the guests registered and arrange a credit or a refund. In case ofinclement weather it is the responsibility of the guest to call for informationregarding outdoor classes. Full refunds will be granted if cancellation isreceived 3 days or more prior to the cooking class or event. Exceptions may bemade in cases of illness or flight delays. All cancellations must be made byphone: 802-878-1100. We will not accept email cancellation.
Activity details
New England Classics or Baking Workshop
Learn to bake a true regional icon! In this hands-on workshop, you’ll make tendersponge cake, whisk up silky pastry cream, and glaze your creation with richchocolate ganache to assemble your very own Boston Cream Pie. A delicious slice of New England history totake home!
$99
Cancellation:
The Essex reserves the right to limit class sizes, reviseany or all menus, substitute food items, cancel a class, change class time orlocation, and/or substitute instructors. If a class is cancelled, The Essexwill contact the guests registered and arrange a credit or a refund. In case ofinclement weather it is the responsibility of the guest to call for informationregarding outdoor classes. Full refunds will be granted if cancellation isreceived 3 days or more prior to the cooking class or event. Exceptions may bemade in cases of illness or flight delays. All cancellations must be made byphone: 802-878-1100. We will not accept email cancellation.
Classic Italian - Panzanella Salad, Creamy Tuscan Chicken, Homemade Linguine, Cannoli with Chef Victoria
$129
Please include any food allergies or dietary restrictions in your booking comments!
FOR HANDS ON CLASSES---
CANCELLATIONS:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Music Bingo with 14th Star BrewingThursday, July 31 | 6–8 PM
It’s bingo, but with music (and beer!). Play along as we spin your favorite tunes and you mark off the hits. This month, we’re teaming up with 14th Star Brewing, and they’ll be here with swag while you sip and play.
Music, beer, prizes. Your Thursday plans = handled!
Back to the Garden is a powerhouse tribute concert in the spirit of the performers at the original Woodstock event in 1969. As a special treat, this show will have the only Joni-Mitchell approved tribute act, "Big Yellow Taxi" opening.
Tickets on sale in June. Get on the list - save your spot!
Join us for a hands-on culinary experience that captures the essence of Vermont’s seasonal cuisine! In this intimate cooking class, we’ll celebrate the freshest local ingredients, from tender asparagus, peas, and strawberries, perfect tomatoes and corn to squash, apples and root vegetables to create delicious dishes that highlight the flavors of the season.
This class is designed for both beginners and seasoned chefs, so bring your love of food and your curiosity for learning. Whether you’re looking to refine your cooking skills or simply enjoy a fun, food-filled afternoon, this Vermont-based spring-themed class will leave you with the knowledge and inspiration to recreate these dishes at home.
$129
Please include any food allergies or dietary restrictions in your booking comments!
FOR HANDS ON CLASSES---
CANCELLATIONS:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Activity details
Sweeten your day with classic Italian desserts! In this hands-on baking workshop, you’ll craft a luscious house-made gelato, fill your own crispy cannoli, and bake a rustic seasonal crostata.
$99
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Activity details
Step into the tent and bake two beloved Britishclassics! In this hands-on workshop,you’ll master the elegant Bakewell Tart with its almond frangipane and jam, andcraft a light, fluffy Victoria Sponge Cake layered with cream and berries. Perfect for fans of the show—or anyone wholoves a proper afternoon tea!
$99
Cancellation:
The Essex reserves the right to limit class sizes, reviseany or all menus, substitute food items, cancel a class, change class time orlocation, and/or substitute instructors. If a class is cancelled, The Essexwill contact the guests registered and arrange a credit or a refund. In case ofinclement weather it is the responsibility of the guest to call for informationregarding outdoor classes. Full refunds will be granted if cancellation isreceived 3 days or more prior to the cooking class or event. Exceptions may bemade in cases of illness or flight delays. All cancellations must be made byphone: 802-878-1100. We will not accept email cancellation.
This show will take place on The Essex Experience Green. "Indoor guaranteed" tickets will entitle customers to a seat inside the T-Rex Theater on the day of the show should we need to move indoors, due to lightning. Otherwise, all shows are rain or shine.
Activity details
In this hands-on class, we’ll dive into the delicious world of quick breads. You’ll learn how to make tender, flaky buttermilk biscuits and golden cream scones from scratch, mastering key techniques like cutting in butter and baking for the perfect rise and crumb.
What's included
We’ll cover sweet and savory variations, and talk through tips for make-ahead prep, freezing, and flavor customization.
Your menu may include
-Buttermilk biscuits with maple glaze
-Savory spring onion drop biscuits
-Cream scones with a variety of additions
Expect to leave with a box full of warm baked goods and the confidence to whip them up anytime.
$99
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Activity details
Turn cupcakes into edible works of art! In this creative hands-on class, you’ll learn to use piping bags and tips to decorate pre-baked cupcakes with stunning buttercream flowers. Perfect for gifts, parties, or just treating yourself!
$99
Cancellation:
The Essex reserves the right to limit class sizes, reviseany or all menus, substitute food items, cancel a class, change class time orlocation, and/or substitute instructors. If a class is cancelled, The Essexwill contact the guests registered and arrange a credit or a refund. In case ofinclement weather it is the responsibility of the guest to call for informationregarding outdoor classes. Full refunds will be granted if cancellation isreceived 3 days or more prior to the cooking class or event. Exceptions may bemade in cases of illness or flight delays. All cancellations must be made byphone: 802-878-1100. We will not accept email cancellation.
Activity details
Caprese Salad, Sweet Corn & Basil Ricotta Ravioli, Herb Grilled Chicken, Orange Olive Oil Cake
$129
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Activity details
No tart pan? No problem! In this hands-on baking class, you’ll learn to mix, roll, and bake flaky pastry dough, then top it with sweet and savory seasonal ingredients to create beautiful free-form rustic tarts. Enjoy a tasting together—and head home with your handmade creations ready to share (and show off!).
$99
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Activity details
Lemon Madeleines, Roasted Strawberry & Pistachio Scones, Fresh Berry & Cream tartlets
$99
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Spend the evening unwinding with outdoor yoga then s'mores fireside at the Essex Resort & Spa on the beautiful East Lawn. Enjoy the fresh air as we move through an easy going yoga practice. After yoga, we'll enjoy s'mores by the fire pit.
This class is for locals & hotel guests. All are welcome!
Yoga is appropriate for all levels & no yoga experience is necessary .
Yoga takes place from 6:30 PM - 7:20 PM with s'mores to follow. You are welcome to savor and linger. The Lazy Goat Tavern is open for dinner & drinks if you'd like to drop by before or after.
Class will be outside. Remember to dress for the weather. Layering is always a good choice.
Activity details
Southern Cookin' Fried Green Tomatoes, Shrimp & Grits, Cracklin' Cornbread Peach-Berry Cobbler
$129
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Activity details
Turn cupcakes into edible works of art! In this creative hands-on class, you’ll learn to use piping bags and tips to decorate pre-baked cupcakes with stunning buttercream flowers. Perfect for gifts, parties, or just treating yourself!
$99
Cancellation:
The Essex reserves the right to limit class sizes, reviseany or all menus, substitute food items, cancel a class, change class time orlocation, and/or substitute instructors. If a class is cancelled, The Essexwill contact the guests registered and arrange a credit or a refund. In case ofinclement weather it is the responsibility of the guest to call for informationregarding outdoor classes. Full refunds will be granted if cancellation isreceived 3 days or more prior to the cooking class or event. Exceptions may bemade in cases of illness or flight delays. All cancellations must be made byphone: 802-878-1100. We will not accept email cancellation.
Activity details
Master the art of delicate French crêpes in this hands-on class! You’ll craft classic savory crêpes filled with a fried egg, smoky ham, and melty Gruyère, then finish with showstopping crêpes suzette flambéed in orange liqueur. Perfect for brunch lovers and anyone wanting to bring a touch of Paris to their table!
$99
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Join us for a hands-on culinary experience that captures the essence of Vermont’s seasonal cuisine! In this intimate cooking class, we’ll celebrate the freshest local ingredients, from tender asparagus, peas, and strawberries, perfect tomatoes and corn to squash, apples and root vegetables to create delicious dishes that highlight the flavors of the season.
This class is designed for both beginners and seasoned chefs, so bring your love of food and your curiosity for learning. Whether you’re looking to refine your cooking skills or simply enjoy a fun, food-filled afternoon, this Vermont-based spring-themed class will leave you with the knowledge and inspiration to recreate these dishes at home.
$129
Please include any food allergies or dietary restrictions in your booking comments!
FOR HANDS ON CLASSES---
CANCELLATIONS:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Spafford's sound is the product of the backgrounds and influences of the different songwriters and musicians in the band. The band uses an improvisational style to transition within and between the songs in their sets of live music, which sometimes include diverse covers performed in unique and improvisational styles. Spafford is a U.S.-based jam band that blends multiple genres of music including rock, funk, jazz, reggae, ska, and electro-pop.
Activity details
Italian Wedding Soup, Seared Scallops with Homemade Linguine, Lemon Ricotta Cake
$129
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Activity details
Explore Spanish food with Chef Donna. Tapas, Paella, Spring Greens salad, and Spanish Almond Cake
$129
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Boasting some of New York City’s top professional rock musicians, Double Vision delivers the highest level of integrity and technical prowess, resulting in a legitimate tribute and authentic performance.
Second to none at recreating the masterful songs Foreigner fans worldwide have come to love, Double Vision brings audiences an unforgettable experience with ear to ear smiles, singing, dancing and clapping along to some of the greatest hit songs from the 70’s & 80’s, including “Juke Box Hero,” “Hot Blooded,” “Cold As Ice,” “I Want To Know What Love Is,” “Urgent,” “Double Vision,” “Head Games,” “Feels Like the First Time,” and more!
Tickets on sale in June. Get on the list!
Activity details
Choux Pastry: Mastering Éclairs and Cream Puffs
Get ready to whip, pipe, and glaze your way to pastry perfection in this hands-on baking class all about pâte à choux! We'll dive into the fundamentals of this versatile French dough, learning how to mix, pipe, and bake it into crisp, airy éclairs and cream puffs.
Once they’re out of the oven, the real fun begins: you’ll fill your golden shells with rich, silky pastry cream and finish them with a glossy layer of luscious chocolate ganache. Whether you’re new to baking or looking to refine your technique, this class will leave you confident in your choux skills—and with a box full of sweet showstoppers to share (or not).
Come ready to learn some pro tips and leave with treats that are très magnifique!
Recipes:
-Choux pastry
-Ganache
-Pastry Cream
What's included
This is a hands-on class; no prior experience is needed. Gluten-free and dairy-free options may be available when requested..
$99
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
Activity details
Autumn Apples - Roasted Butternut & Apple Bisque Pork with Caramelized Onion &Apple, Apple Tatin
$129
Cancellation:
The Essex reserves the right to limit class sizes, revise any or all menus, substitute food items, cancel a class, change class time or location, and/or substitute instructors. If a class is cancelled, The Essex will contact the guests registered and arrange a credit or a refund. In case of inclement weather it is the responsibility of the guest to call for information regarding outdoor classes. Full refunds will be granted if cancellation is received 3 days or more prior to the cooking class or event. Exceptions may be made in cases of illness or flight delays. All cancellations must be made by phone: 802-878-1100. We will not accept email cancellation.
For Mihali, music behaves much like a living being. It grows, it matures, and it changes with a sentient consciousness and with whims of its own. And just like music, the Vermont-based singer, songwriter, guitarist, and co-founder of rock outfit Twiddle continues to evolve, using his gift as one of the strongest modern-day songwriters, guitarists and performers to bring healing vibes and unforgettable songs to the world.
Continually growing and transforming with his music, Mihali has released his 3rd studio record, Before The Dream [May 2, 2025 via Ineffable Records], a 14-track journey that delves into his personal psyche and delivers messages about life and vibes meant for a day on the beach or a smoke sesh with friends. Before The Dream once again features numerous huge names in the worlds of reggae, rock and pop music including Little Stranger, Tropidelic, Lily Fangz, G. Love, Brett Dennen, Andy Frasco, Seven Suns, Satsang, and Moon Taxi, who’s guitarist/producer Spencer Thomson also produced the record (alongside contributions from DENM and Aurorawave’s Nathan Feinstein).
With a constant touring schedule and new music rolling out on a monthly basis - with more sure to come even after his new record - Mihali continues to expand his reach, touching the hearts and souls of anyone who takes the time to listen.
StevieMac authentically and flawlessly pays tribute to the legends of Fleetwood Mac. In this mesmerizing theater production, StevieMac replicates the most popular hits and the most memorable live performances spanning the decades long careers of Fleetwood Mac as well as the solo careers of Stevie Nicks, Christie McVie and Lindsay Buckingham. Time period wardrobe, multimedia and story-telling transport the audience to the specific eras being celebrated, immersing the audience in a multi-sensory experience you will be talking about for years to come.
Tickets on sale now!
BOTE is the most exact interpretation of the music of the Eagles in America, bar none! Each member mirrors his counterpart in the Eagles instrumentally and vocally. However, this is no simple copy band or impersonator act but rather a group of excellent musicians who expertly and authentically re-create the songs, the music, the vocals and the magical aura of one of America’s greatest rock bands. After selling out many venues in the region including the Count Basie Theatre in Red Bank, NJ, BOTE looks forward to sharing a great night of Eagles hits.
Tickets on sale in June. Get on the list!
